What are Water Lily Pops?
It's an ancient superfood harvested in the Himalayan foothills for over 2,000 years. ⛰️
In Bihar (Northeast India), the seeds of the Water Lily flower are harvested, dried, roasted, and popped to produce a light and crunchy, highly nutritious snack.
Flavoured naturally and roasted to a crisp, light and crunchy taste, every process is made with ancient wisdom and love. It is your perfect daily snack for every activity!
Non-GMO
Gluten-free
All-Natural
Halal Certified
Plant-based
Low Calories
Nutritional info
Ingredients
|
Calories
|
119.00 kCal
|
|
Carbohydrates
|
16.00 Grams
|
|
Fat
|
4.60 Grams
|
|
Fatty Acids, Total Saturated
|
0.60 Grams
|
|
Fiber
|
2.00 Grams
|
|
Gluten
|
0.00 Grams
|
|
Protein
|
2.30 Grams
|
|
Sodium, Na
|
185.00 MG
|
|
Sugars
|
< 1.00 Gram
|
Average Quantity per Serving*
Popped Water Lily Seeds, Himalayan Pink Salt, Olive Oil